Ingredients: (makes approximately 2 cups)
- ¼ pound deli turkey, chopped small
- ¼ cup red onion, chopped small
- 1 teaspoon garlic, minced
- 1 tomato, chopped small
- ½ cup iceberg lettuce, chopped small
- ½ cup turkey bacon, cooked, chopped small
- ¼ cup light mayonnaise
- ¼ cup nonfat cream cheese
- 1 tablespoon dijon mustard
Mix together cream cheese, mayonnaise, mustard, and garlic until well combined.
Stir in remaining ingredients and serve.
Total calories: 364 Calories from fat: 171 Protein: 26 grams Carbohydrates: 24 grams
Per 2 oz Serving: Calories: 23 Calories from fat: 11 Protein: 2 grams Carbohydrates: 2 grams