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Is Your Kitchen Food-Safe?

March 1, 2008 Leave a Comment

Is Your Kitchen Food Safe?In addition to maintaining good health by eating well-balanced, nutritious meals, we also need to exercise care in how we handle, store and prepare our foods at home. The American Dietetic Association offers these tips:

Wash Hands Often
Hands should …

Posted in: eHealth Connection Tagged: American Dietetic Association, food safety

The Real Deal on Whole Grains

March 1, 2008 Leave a Comment

The Real Deal on Whole GrainsGrains are the seeds of a wide variety of plants and grasses (such as maize, wheat and rye), which are cultivated for food. All types of grains are good sources of complex carbohydrates, various vitamins and minerals, and are naturally …

Posted in: eHealth Connection Tagged: nutrition, whole grains

Nutrition and Cancer Prevention

March 1, 2008 Leave a Comment

Nutrition and Cancer Prevention“Eating alone will not keep a man well; he must also take exercise. For food and exercise, while possessing opposite qualities, yet work together to produce health…” – Hippocrates (460-377 B.C.)

Even long before dietitians’ knew what the …

Posted in: eHealth Connection Tagged: Cancer Institute, nutrition

Study on Vitamin Use Among Cancer Survivors Brings Patients, Doctors to Task

March 1, 2008 Leave a Comment

Vitamin Use Amongst Cancer SurvivorsNew research showing widespread use of vitamins and supplements among people diagnosed with cancer suggests the need for greater communication between doctors and patients.

In a study published in the Feb. 1, 2008, issue of Journal of Clinical Oncology, researchers …

Posted in: eHealth Connection Tagged: Cancer Institute, Diane Barton Complementary Medicine Program, Vitamins

New Pre-Operative Guidelines for People with Heart Problems

February 1, 2008 Leave a Comment

Pre-op Guidelines for People with Heart ProblemsEvery year, hundreds of thousands of people in the United States have surgery, most without complication. Patients with a history of heart problems, however, need special consideration before they undergo surgical procedures.

“Heart disease is the most common cause of …

Posted in: eHealth Connection Tagged: heart disease, heart institute, pre-op guidelines

Bad Relationships Boost Heart Disease Risk, Study Says

February 1, 2008 Leave a Comment

Bad Relationships May Boost Heart DiseaseMarriages and close relationships marked by conflict and negative exchanges can increase the risk of heart disease, according to a recent study.

Conducted by researchers at University College London and published in the October 8, 2007, issue of Archives of …

Posted in: eHealth Connection Tagged: heart disease, psychiatry, stress

Reduce Your Risk of Heart Disease with Cholesterol-Lowering Foods

February 1, 2008 Leave a Comment

Cholesterol Lowering FoodsResearchers have found that some foods, particularly oatmeal, fatty fish, nuts and foods fortified with plant sterols or stanols, can help reduce total and “bad” LDL cholesterol levels. The FDA has reviewed the research on these foods and given them …

Posted in: eHealth Connection Tagged: HDL cholesterol, healthy foods, LDL cholesterol

Understanding Cholesterol and Blood Lipid Profiles

February 1, 2008 Leave a Comment

Understanding CholesterolA lipid is a fat-like substance in the body that is greasy or oily. There are two types of lipids: cholesterol and triglycerides. They are measured by a simple blood test called a fasting lipid profile.

Cholesterol and triglycerides travel …

Posted in: eHealth Connection Tagged: cholesterol, lipids

When Knowing Your Cholesterol Isn’t Enough: Hidden Risks for Heart Disease Occur in Certain People

February 1, 2008 Leave a Comment

You are trim, fit and active. You eat right, don’t smoke and rarely “stress out.” You are told your blood pressure and your cholesterol are normal.

Still, if heart disease runs in your family, or if you’ve had any type …

Posted in: eHealth Connection Tagged: American Board of Clinical Lipidology (ABCL), cholesterol, Dr. Perry J. Weinstock

Hoping to Shed That Holiday Weight-Gain? Here’s how…

January 1, 2008 Leave a Comment

Shed that Holiday Weight Gain, the Healthy Weigh!“Eat less by eating more; it’s the Holy Grail of dieting,” said registered dietitian Angela Shaw, D.T.R., coordinator of “The Healthy Weigh” weight management program offered at Cooper University Hospital locations throughout South Jersey.…

Posted in: eHealth Connection Tagged: Obesity, The Healthy Weigh, Weight Management
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