Appetizer: Spicy Fried Pickles
$6.50
Spicy-battered pickle chips, fried golden brown and served with a chipotle-mayo dipping sauce.
Salad: Grilled Caesar Salad
$5.99
Romaine heart briefly char-grilled, topped with shredded parmesan cheese, croutons, and creamy Caesar dressing. A backyard summer twist on a classic salad!
Sandwich: Shrimp Po’Boy
$8.50
Breaded shrimp on a steak roll topped with lettuce, tomato, and a remoulade horseradish sauce. Served with Old Bay-seasoned homemade potato chips.
Entrée: Chicken Parmesan Over Penne
$9.99
Breaded chicken breast topped with melted mozzarella cheese and marinara sauce, served over penne pasta.