If you cut five servings a week of poultry and eggs, you can save 0.5 tons.…
The Russian invasion of Ukraine is quickly becoming a humanitarian crisis for its people. International leaders are aligning to sanction Russia and offer support to the people of Ukraine. As we have done in the past, we want to provide …
Good morning! 2/25 is Thank a Resident Day! Created by the Gold Foundation, it is a wonderful opportunity to recognize our residents for the excellent work they do throughout the year. So, if you see a resident, talk a moment …
As a first stage of our Med Staff updates, there has been a card reader installed for easy swipe-access entry from the back entrance. There are many more exciting changes to come soon but this will facilitate its use for …
Just a reminder that you may have received a mini-survey for engagement. This survey will close TOMORROW and currently, less than 25% of physicians have responded. We certainly know how many emails everyone receives but your response would be most …
The biggest lever to cut food emissions is to stop producing more food than we need. The United Nations estimates that the annual carbon footprint of global food waste is 4.4 gigatons of CO2 Americans, specifically, waste about 25 …
The Immortal Life of Henrietta Lacks https://www.amazon.com/dp/1400052181/ref=cm_sw_r_cp_api_glt_fabc_GYW471PY4B0HPZ08407N Listen to The Immortal Life of Henrietta Lacks by Rebecca Skloot on Audible. https://www.audible.com/pd?asin=B0035FVJQQ&source_code=ASSORAP0511160006&share_location=pdp link to discussion points: https://www.literacymn.org/sites/default/files/attachments/the_immortal_life_of_henrietta_lacks_book_discussion_questions_related_resources.pdf WebEx link : When it’s time, join your Webex meeting here. Join …
If you cut five servings a week of processed meats and nuts, you can save 0.7 tons…
Cooper has partnered with Mamava, an expert in lactation space design, to offer breastfeeding space in a sanitary, private, and comfortable lactation pod. The pods are in the E&R building (2nd floor in the corridor directly in front of the …
If you cut five servings a week of beef, pork or lamb, you can save 1.0 ton.…